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Thursday, August 28, 2014

Canada:L'Alpette cheese recalled due to a toxin produced by Staphylococcus bacteria

L'Alpette brand Soft ripened sheep cheese - 160 g Ferme Floralpe Inc. is recalling L'Alpette cheese from the marketplace because it may contain the toxin produced by Staphylococcus bacteria. Consumers should not consume the recalled product described below.
Recalled products
L'Alpette brand Soft ripened sheep cheese - Ingredients
Brand Name
Common Name
Size
Code(s) on Product
L'Alpette
Soft ripened sheep cheese
160 g
Lot 333
Best before: 14 10 31
This cheese was distributed in Ontario, Quebec
Check to see if you have recalled product in your home. Recalled product should be thrown out or returned to the store where it was purchased.
Food contaminated with Staphylococcus toxin may not look or smell spoiled. The toxin produced by Staphylococcus bacteria is not easily destroyed at normal cooking temperatures. Common symptoms of Staphylococcus poisoning are nausea, vomiting, abdominal cramping and fever. In severe cases of illness, headache, muscle cramping and changes in blood pressure and pulse rate may occur.


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