GROCERY MANUFACTURERS WANT FOODS WITH GMOS TO BE LABELED AS ‘NATURAL’
There was a time when food was food. You ate it and were glad of it. What could be more “natural” than that? But that was back in earlier times when most food came either from your own farm or from stores that bought food from nearby farms. Fast forward to today, and food has... Continue Reading
Elderly Homes Weak Link in Battle Against Superbugs
Antibiotics that are the last line of defense against life-threatening germs spread commonly in hospitals are starting to lose power in Europe, the European Centre for Disease Prevention and Control said last month. New findings are giving credence to the idea that superbugs, which resist the most powerful antibiotics, thrive just where the frailest people dwell: nursing homes. Continue Reading
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